Easy Bake Salmon - cooking recipe

Ingredients

1 whole salmon fillet
1 lemon
1/4 cup mayonnaise
salt and pepper (to taste)
1 onion, sliced

Preparation

Spray baking dish with non-stick canned oil.
Put fillet in pan, skin side down.
Salt and pepper lightly.
Spread mayonnaise over fillet, salt and pepper.
Place onion slices on top and squeeze fresh lemon over top.
Pour wine in the bottom of the pan and cover.
Bake at 350\u00b0F for approximately 20 minutes or until salmon flakes.