Chicken Poppy Seed Salad - cooking recipe

Ingredients
    2 1/2 lbs boneless skinless chicken breasts
    4 celery ribs, finely chopped
    4 cups seedless grapes, halved
    2 cups slivered almonds
    2 cups mayonnaise
    1/4 teaspoon salt
    1/4 teaspoon pepper
    2 tablespoons poppy seeds
    2 tablespoons dried dill (I used a 1/2 teaspoon of dried dill)
Preparation
    Boil chicken in a large pot filled with water until done (about 45 min).
    Drain the chicken and set aside to cool.
    once the chicken is cooled, dice into small pieces and place in a small mixing bowl.
    Add the celery, grapes, almonds mayonnaise, salt, pepper, poppy seeds and dill.
    Mix until the salad is fully combined.

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