Lime Coconut Mug Cake - cooking recipe

Ingredients

4 tablespoons all-purpose flour
1/4 teaspoon baking powder
2 1/2 tablespoons granulated sugar
4 tablespoons full fat coconut milk
1 teaspoon coconut extract
1 teaspoon lime zest

Preparation

Combine all ingredients. Stir until smooth.
Microwave on high for 1 minute. The top of the cake should be dry.
Cool slightly before consuming.