Lemon Chive Fettuccine - cooking recipe
Ingredients
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6 ounces fettuccine
1/3 cup sour cream
3 tablespoons chives, chopped
1 tablespoon lemon peel, grated
2 tablespoons lemon juice
1 teaspoon butter, softened
salt and pepper
Preparation
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Cook pasta according to package directions.
Meanwhile mix together remaining ingredients.
Drain pasta and toss with the sauce.
Serve at once.
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