Tequila Hot Sauce - cooking recipe

Ingredients

20 habaneros, Chopped
8 garlic cloves, minced
1 medium onion, Chopped
5 golden tomatoes, diced
1/2 cup sugar
1 cup tequila

Preparation

Combine all ingredients in a large sauce pan; cook down to desired constancy.
Let it cool and strain into a container.
Refrigerate any unused sauce.