Hoagie - cooking recipe

Ingredients

1 hoagie roll (If you can't get Amoroso's or Del Campo, use any good, crusty sub roll or small Italian bread loaf)
oil
provolone cheese
genoa salami
capicola
coarsely shredded lettuce
sliced tomatoes
sliced onion
jarred sweet pepper (optional)
jarred hot pepper (optional)
dill pickle (optional)
oregano

Preparation

Slice roll and drizzle with oil.
Layer, in order, cheese, salami, and cappicolla.
Top with lettuce, tomatoes, onion, and peppers and/or pickles, if using.
Drizzle with a bit more oil, and sprinkle with oregano.
Hold the mayo!