Grandma'S Secret Sauce Chicken - cooking recipe

Ingredients

1 (12 ounce) jar chili sauce
1 cup grape jelly
4 -5 chicken pieces
1 lb meatballs

Preparation

Pour the chili sauce and grape jelly into a large pot or wok.
Simmer on medium until the jelly melts; stir well.
Add the meatballs and chicken.
Simmer for about 25-30 minutes until chicken is cooked, turning and stirring occasionally.
Great served over rice.