Garlic Cilantro Salsa - cooking recipe
Ingredients
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10 garlic cloves
1 cup coarsely chopped cilantro
4 jalapenos (or mixture of the two) or 4 chopped green peppers (or mixture of the two)
1/2 cup chopped and seeded tomatoes
1/4 cup chopped onion
3 tablespoons olive oil
3 1/2 teaspoons lime juice
1 1/4 teaspoons cumin
salt
Preparation
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Chop the garlic in a food processor.
Add the rest of the ingredients.
Blend until almost smooth.
Serve with corn chips, or as a side with grilled meats, chicken, hamburger, etc.
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