Balsamic Pan Roasted Broccoli - cooking recipe

Ingredients

1 teaspoon olive oil
12 ounces broccoli, fresh
1 tablespoon balsamic vinegar
1/4 teaspoon salt
1/4 teaspoon black pepper

Preparation

Heat oil in a nonstick skillet coated with non stick cooking spray over medium heat.
Add broccoli.
Cook, turning occasionally, for 8 minutes or unitl light browned and crisp tender.
Remove from heat.
Add vinegar, salt and pepper.
Toss to coat.