Apple Cinnamon Muffins - cooking recipe

Ingredients

3 cups flour
3/4 cup sugar
3/4 cup packed brown sugar
3 teaspoons baking powder
2 teaspoons ground cinnamon
1 cup milk
2/3 cup butter, melted
2 eggs, slightly beaten
2 cups finely chopped tart apples

Preparation

Preheat oven to 375.
In a large bowl, combine flour, sugar, brown sugar, baking powder and cinnamon. Mix together.
Add all remaining ingredients and stir until flour mixture is moistened.
Spoon batter into 2 greased or paper-lined 12-cup muffin pans.
Bake at 375 for 19-23 minutes or until lightly browned. Cool for about 5 minutes before removing from pan.