Tortellini Salad - cooking recipe

Ingredients

1 (9 ounce) package tortellini cheese pasta
1 (10 ounce) package curly pasta
1 (6 ounce) package salami
1 (10 3/4 ounce) can black olives
1/4 cup parmesan cheese
1 cup green olives
1 green pepper
1 cup cucumber
1/2 cup celery
1 dash salt
1 dash pepper
1 dash garlic salt
1 cup Italian dressing (can use fat free)
parmesan cheese

Preparation

Cook tortellini and pasta according to package.
Drain with cold water.
Cut up salami then combine with black olives, green olives, green pepper, celery and cucumber in bowl with pasta.
Blend in Italian dressing, salt, pepper, and garlic salt.
Mix together well.
Top off with Parmesan cheese.