Heavenly Chocolate Mousse Pie - cooking recipe

Ingredients
    4 ounces unsweetened chocolate squares, melted
    1 (14 ounce) can sweetened condensed milk
    1 1/2 teaspoons vanilla extract
    1 cup whipping cream, whipped
    6 ounces chocolate crumb crusts
Preparation
    In a medium mixing bowl, beat melted chocolate with condensed milk and vanilla until well blended. Chill 15 minutes or until cooled, stir until smooth. Fold in whipped cream.
    pour into crust. Chill thoroughly.

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