Oven Baked Salsa Chicken - cooking recipe

Ingredients
    1 kg chicken piece
    2 tablespoons oil
    1 tablespoon lemon juice
    2 tablespoons dried parsley flakes
    1/2 cup chunky salsa
    2 lemons, sliced into wedges, to serve
Preparation
    Pre-heat oven to 180.C.
    Combine chicken with all ingredients except lemon wedges in a baking dish.
    Cook for 35-40 mins or until chicken is cooked through.
    Serve with lemon wedges.

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