Oven Baked Salsa Chicken - cooking recipe
Ingredients
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1 kg chicken piece
2 tablespoons oil
1 tablespoon lemon juice
2 tablespoons dried parsley flakes
1/2 cup chunky salsa
2 lemons, sliced into wedges, to serve
Preparation
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Pre-heat oven to 180.C.
Combine chicken with all ingredients except lemon wedges in a baking dish.
Cook for 35-40 mins or until chicken is cooked through.
Serve with lemon wedges.
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