Simply Potatoes "Bst" Frittata - cooking recipe

Ingredients

1 tablespoon extra virgin olive oil
1 (20 ounce) package Simply Potatoes Diced Potatoes with Onion
6 pieces cooked bacon, crumbled
1/2 cup sun-dried tomato, chopped
1/3 cup fresh spinach, chopped
10 eggs
salt
pepper

Preparation

Pre-heat oven to 350 degrees.
In large oven-safe skillet, add oil and potatoes. Cook for about 10-12 minutes until lightly brown.
In large mixing bowl, add eggs, beat, then add spinach, salt & pepper. Combine spinach and eggs.
Sprinkle sundried tomatoes & crumbled bacon over the potatoes in the skillet. Add the egg mixture over the potatoes.
Allow sides to set around the frittata, about 3-5 minutes. Then place skillet in the oven and bake for 20-25 minutes. Then Serve.