Cranberry Mandarin Salad - cooking recipe

Ingredients

1 (12 ounce) bag fresh cranberries
1 (15 ounce) can mandarin oranges
1 cup sugar
1 1/2 teaspoons grated fresh ginger
1 teaspoon orange zest

Preparation

In saucepan, place 3/4 bag of cranberries over medium/high heat.
Add in liquid from mandarin oranges, grate in ginger & orange zest, & add sugar.
When it starts to thicken, mash mixture until all berries are broken.
Add remainder of cranberries & cook until they start to crack.
Remove from heat, stir in mandarin oranges.
Chill & serve.