Sherry Garlic Chicken Wings - cooking recipe

Ingredients

3 1/2 lbs chicken wings
1 cup sherry wine
3/4 cup soy sauce
1 clove garlic, minced
1/2 teaspoon cayenne pepper
1 1 tablespoon Dijon mustard or 1 tablespoon mustard

Preparation

Bake wings@ 350 degrees for 1/2 hour.
Drain grease.
Pour mixture listed over wings and bake@ 350 and turn every 15 minutes until wings are sticky.