Dried Cranberry Biscuits - cooking recipe

Ingredients
    2 cups all-purpose flour
    1 tablespoon baking powder
    1/2 cup corn oil
    3/4 cup milk
    1/4 cup dried sweetened cranberries
    2 tablespoons granulated sugar
    1/2 teaspoon ground cinnamon
Preparation
    Preheat oven to 400 degrees F,& coat a baking sheet with cooking spray.
    Mix flour & baking powder, then stir in corn oil, mixing until coarse crumbs form.
    Stir in milk to form a soft dough, then stir in cranberries.
    With floured hands, form dough into a ball, then press dough onto prepared baking sheet before evenly pressing it into a 6\"x6\" square.
    Cut dough into 12 biscuits, BUT DO NOT SEPARATE THEM.
    Mix sugar with cinnamon & sprinkle over the cut dough.
    Bake 15-20 minutes or until lightly browned.
    Great served with a flavored butter.

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