New England Apple Cake - cooking recipe
Ingredients
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4 medium apples, pared,cored and sliced
2 cups sugar
4 eggs
1 cup vegetable oil
3 cups sifted flour
3 teaspoons baking powder
1/2 cup orange juice
1/2 teaspoon salt
1 teaspoon vanilla
4 teaspoons sugar
2 teaspoons cinnamon, mixed together
Preparation
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Preheat oven to 350 degrees.
Grease and flour a 9\" tube pan.
Beat eggs; gradually beat in sugar and then beat in oil.
Sift flour with baking powder and salt.
Add to beaten mixture alternately with orange juice; beat in vanilla.
Pour about 1/4 batter mixture into prepared pan.
Arrange 1/3 of the apple slices on top; sprinkle 1/3 of the cinnamon/sugar mixture on apples.
Repeat thes layers using 1/4 batter each time and 1/2 remaining apple slices and cinnamon/sugar mix making last layer batter.
Bake for one hour.
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