Stack Pudding - cooking recipe

Ingredients

layer 1
1 cup plain flour
1/2 cup finely chopped pecans
1/2 cup softened margarine
layer 2
8 ounces softened cream cheese
1 cup powdered sugar
1 cup Cool Whip (from 12 oz container)
layer 3
2 (3 1/2 ounce) boxes milk chocolate pudding
3 cups milk
layer 4
3 1/2 cups Cool Whip (remainder from 12 oz container)
garnish
chopped pecans
chocolate curls

Preparation

layer 1.
mix ingredients together and press into greased 9 X 13 pan.
bake for 15 minutes at 350 degrees.
let cool completely.
layer 2.
mix ingredients together and pour over layer 1.
layer 3.
mix ingredients together and pour over layer 2.
layer 4.
spread cool whip over layer 3.
garnish with pecans and/or chocolate curls.
to make chocolate curls--chill chocolate candy bar and\"shave\" with a vegetable peeler.
chill.
{ihave made this with walnuts in the crust and used butterscotch pudding-- it's all good!
}.