Chalakilis (Chicken And Corn) - cooking recipe

Ingredients

1 1/2 cups cream-style corn
2 tablespoons oil (I'm guessing coconut oil would be great!)
2 garlic cloves, minced
1 broiler-fryer chicken, cut into small pieces
1 onion, chopped
1/2 cup achiote water
5 cups chicken broth or 5 cups water
1 cup coconut milk
salt and pepper

Preparation

Saute garlic in oil (recipe says to discard but I imagine doing so may be difficult with minced garlic?).
Add remaining ingredients except coconut milk and bring to a boil.
Continue cooking until chicken is tender to a fork, about 30 minutes.
Add coconut milk and serve with rice.