(Spanish) Corn - cooking recipe

Ingredients

1 (15 1/4 ounce) can corn (drained)
2 tablespoons butter or 2 tablespoons margarine
1 whole tomatoes (diced)
1/4 cup chopped green onion
1/8 cup chopped fresh cilantro

Preparation

melt butter in medium saucpan.
add rest of ingredients.
simmer on low for 10 minutes.