Diabetic Bread And Butter Pickles - cooking recipe

Ingredients

4 cups cucumbers, sliced 1/8 in. thick
1 cup sliced onion
1 garlic clove
2 tablespoons pickling salt
2 cups ice cubes
1 cup cider vinegar
1 cup water
1 1/2 teaspoons mustard seeds
1 teaspoon celery seed
1/2 teaspoon turmeric
10 (1 g) packets Sugar Twin

Preparation

Combine cucumber, onion and garlic in a bowl.
Sprinkle with pickling salt, cover with ice cubes and let stand at least 6 hours or overnight.
Drain well.
Combine vinegar, water, mustard seed, celery seed and tumeric in a large saucepan.
Bring to a boil and add drained cucumber mixture; return to boil and cook 2 minutes.
Discard garlic clove.
Stir in sweetner and put in sterilized jars.