Rosemary Lime Chicken - cooking recipe

Ingredients

4 frozen boneless chicken breasts (or fresh)
1/4 teaspoon rosemary
1 lime
1/2 tablespoon season salt
3/4 teaspoon lemon & herb seasoning (mccormick)
1/4 tablespoon Emeril's Original Essence
1/2 teaspoon Tabasco sauce

Preparation

Preheat the oven to 350 degrees.
Defrost chicken
Season chicken with spices on both sides.
Cut lime in 4 thin slices and place on top of chicken.
Bake for 30 minutes.