Cottontail Bunny Salad - cooking recipe

Ingredients
    1 chilled pear, half
    1 red-hot candies
    1 raisins, cut in half
    2 slivered almonds, pieces
    1 scoop cottage cheese or 1 scoop marshmallows
    curly leaf lettuce
Preparation
    Place pear half, cut side down, on individual lettuce leaf.
    Making small slits to help hold in place, add red hot for nose, raisin halves for eyes, almonds for ears, and cottage cheese for tail.
    If serving very soon, the marshmallow is a fun substitute for a tail; exposed to air too long, it will become much less appealing!

Leave a comment