Apple Spice Cake With Cream Cheese Icing - cooking recipe

Ingredients

cake
1 (18 ounce) box spice cake mix
1 cup sour cream
1 (21 ounce) can apple pie filling (chopped smaller)
2 eggs (slightly beaten)
icing
1 (8 ounce) package cream cheese
1/2 cup butter
1 teaspoon vanilla
2/3 cup powdered sugar

Preparation

For the cake mix all ingredients together.
Pour into a 13 x 9 pan.
Bake at 350\u00b0F for 40 minutes.
For the icing, combine all the ingredients in a bowl.
Use a electric mixer and mix till icing like consistency.
Spread over cooled cake and refrigerate.