Pan Seared Turkey Chops - cooking recipe

Ingredients

6 turkey chops
2 tablespoons olive oil
2 tablespoons ground pepper
2 tablespoons onion powder
2 tablespoons garlic salt
2 tablespoons chili powder
1 teaspoon parsley, seasoning
1 tablespoon paprika
1 tablespoon salt
1 pinch cayenne pepper
1 teaspoon celery salt

Preparation

Pour all spices into a bowl and mix together.
Preheat saute pan and coat with olive oil.
Rinse turkey chops.
Season with seasoning mixture.
Place chops into hot pan with olive oil.
Sear for 4 minutes on each side or until golden brown.
Remove chops from pan. Lay on paper towel to soak up excess oil.