Turkey & Cheese Quesadilla - cooking recipe

Ingredients
    1 whole wheat flour tortilla (soft taco size)
    1/4 cup shredded cheddar cheese
    1/4 cup shredded monterey jack cheese
    2 slices deli turkey (I used oscar mayer smoked turkey breast)
    2 tablespoons Miracle Whip
    1/3 cup finely shredded iceberg lettuce
    thinly sliced tomatoes
Preparation
    Place tortilla in a warm skillet. Add cheeses to whole tortilla, within 1/2\" of edge. Melt cheese over medium heat.
    Add slices of turkey to the center of the tortilla, staggering on top of one another.
    Cook another couple of minutes until turkey is warm. (Careful not to burn the bottom of the tortilla). Tortilla should be pretty stiff and crispy. Turn off heat.
    Carefully spread miracle whip onto one side of the tortilla. Add lettuce and tomato slices on top of miracle whip.
    Fold tortilla in half and press lightly with a spatula. Remove from skillet onto a plate and enjoy hot with soup or chips.

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