Brandied Strawberry Wine - cooking recipe

Ingredients

1/4 cup honey
1/4 cup blood orange juice
1 tablespoon sugar
3 tablespoons brandy
1 cup strawberry, hulled and quartered
1 cup white wine
ice (optional)
2 strawberries

Preparation

In a small saucepan over medium heat, combine the honey, blood orange juice, and sugar and heat until the sugar dissolves. Add the brandy and simmer for about 5 minutes.
Add strawberries and continue to simmer for another 5 minutes or until the strawberries have lost their firmness.
Remove from heat and let cool.
When the stawberry mixture is cool, place in a blender and puree for one minute or until smooth. Add wine and stir.
Pour into wine glasses (with ice if desired) and garnish with a ripe strawberry.