Tuna Patties - cooking recipe

Ingredients

2 (5 ounce) cans tuna in water
1 cup seasoned bread crumbs (reserve 1/2 cup)
1 1/2 teaspoons Old Bay Seasoning
2 eggs
2 tablespoons mayonnaise
1 tablespoon Worcestershire sauce
1/4 teaspoon black pepper
3 tablespoons butter (melted)
1 lemon

Preparation

Mix eggs, mayo, old bay, pepper, worcestershire sauce until smooth.
Add breadcrumbs.
Add tuna (drained).
Shape into patties and roll in reserved bread crumbs.
Place in a greased dish.
Brush tops of patties with melted butter w/ fresh lemon squeezed in it.
Bake 350 for 10 minutes.
Broil each side on high for 2-3 minutes.