Hamburger Steak - cooking recipe

Ingredients

1 lb hamburger
1/4 cup flour
1/4 teaspoon garlic powder
salt and pepper
1 medium sliced onion
gravy
1/4 cup flour
2 boneless beef cubes
browning sauce
salt and pepper
1 cup water

Preparation

Mix hamburger, 1/4 cup flour, garlic powder, salt and pepper. Form into 4 square patties and brown. Add onions to pan and Saute. Remove patties and onions from pan. Mix 1/4 cup flour and water in pan. Add beef cubes stir and heat until thickened. Add salt, pepper and a little browning sauce if desired. Add patties and onions back to pan and simmer for 30-45 minutes.
Serve with potatoes, noodles, or rice. If sauce is to thick or boils down add a little more water as it simmers.