Honeydew Melon Salad - cooking recipe
Ingredients
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4 cups honeydew melon, cubed
2 tablespoons fresh lime juice
1 teaspoon jalapeno chile, minced
1/4 teaspoon kosher salt
1/4 teaspoon dried ancho chile powder or 1/4 teaspoon chili powder
chopped cilantro, for garnish
toasted melon seeds, for garnish (see recipe description)
cojito cheese, crumbled for garnish
Preparation
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In a large bowl, toss together melon cubes, lime juice, jalapeno, salt and chile powder.
Top with cilantro, seeds, and cheese as desired.
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