Ham, Cheese, Egg & Cream Cheese Sandwich - cooking recipe

Ingredients
    2 slices sourdough bread
    2 eggs
    4 ham slices (1/4 inch slices)
    1/4 cup cheddar cheese
    1/4 cup cream cheese
Preparation
    Beat eggs.
    Add cheese to eggs.
    scramble egg and cheese mix in a well buttered skillet on medium heat.
    Toast bread to desired firmness.
    Spread cream cheese over toasted bread slices liberally.
    Put 2 pieces of ham/turkey on each slice of cream cheesed bread.
    Place scrambled cheesy eggs all on one half.
    Put sandwich together. Easier to eat if you cut it in half.

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