Ham, Cheese, Egg & Cream Cheese Sandwich - cooking recipe
Ingredients
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2 slices sourdough bread
2 eggs
4 ham slices (1/4 inch slices)
1/4 cup cheddar cheese
1/4 cup cream cheese
Preparation
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Beat eggs.
Add cheese to eggs.
scramble egg and cheese mix in a well buttered skillet on medium heat.
Toast bread to desired firmness.
Spread cream cheese over toasted bread slices liberally.
Put 2 pieces of ham/turkey on each slice of cream cheesed bread.
Place scrambled cheesy eggs all on one half.
Put sandwich together. Easier to eat if you cut it in half.
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