Strawberry Compote - cooking recipe

Ingredients
    1 cup strawberry, diced
    1 teaspoon cinnamon
    2 tablespoons water
Preparation
    In a pot, mash strawberries. Pour in water. Turn on medium heat.
    Mix in 1 packet of Splenda (or 2 teaspoons of regular sugar if no alternative is available) and cinnamon.
    Keep heated for about 3-5 minutes.
    Pour over food and enjoy!

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