No Crust Buttermilk Pie - cooking recipe

Ingredients
    1 cup buttermilk
    1/2 cup Bisquick
    1 1/2 cups sugar
    1/3 cup real butter (melted)
    1 teaspoon vanilla
    3 eggs
Preparation
    Pour all ingredients in a blender.
    Mix well and pour into ungreased pyrex pie plate.
    Bake 350 degrees for 45 minutes or until knife comes out clean.

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