Diane Sauce - cooking recipe
Ingredients
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1 garlic clove, crushed
2 tablespoons lemon juice
1 tablespoon tomato sauce (ketchup)
1 tablespoon light sour cream
1 teaspoon Dijon mustard
2 teaspoons Worcestershire sauce (Use vegetarian version to make this recipe vegetarian.)
1 tablespoon flat leaf parsley, chopped
Preparation
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Mix all ingredients together.
Simmer in a non-stick frying pan for 5 minutes.
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