Diane Sauce - cooking recipe

Ingredients
    1 garlic clove, crushed
    2 tablespoons lemon juice
    1 tablespoon tomato sauce (ketchup)
    1 tablespoon light sour cream
    1 teaspoon Dijon mustard
    2 teaspoons Worcestershire sauce (Use vegetarian version to make this recipe vegetarian.)
    1 tablespoon flat leaf parsley, chopped
Preparation
    Mix all ingredients together.
    Simmer in a non-stick frying pan for 5 minutes.

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