Slush Punch - cooking recipe

Ingredients

6 ounces lemonade concentrate
12 ounces orange juice concentrate
12 ounces vodka or 12 ounces rum
6 ounces boggs cranberry liqueur
1 (48 ounce) bottle cranberry juice cocktail
1 (2 liter) bottle 7-Up soda or (2 liter) bottle club soda

Preparation

Combine first 5 and freeze for 24 hours.
At serving time combine with soda.