Grilled Chipotle Mexican Black Bean Burgers - cooking recipe

Ingredients

1 (15 1/2 ounce) can black beans, rinsed and drained
1/4 cup chopped onion
1/4 lb sliced white fresh button mushroom
1/4 cup healthy breadcrumbs
1 tablespoon chopped fresh cilantro
1 chipotle chile in adobo, chopped
1/2 teaspoon cumin
1/2 teaspoon mccormicks McCormick's Montreal Brand steak seasoning
1 tablespoon canola oil
1 cup shredded mexican cheese, we use shredded soy cheese (optional)

Preparation

Heat grill or broiler.
In skillet cook sliced mushrooms in one tablespoon canola oil for 6 minutes.
In bowl, combine cooked mushrooms, black beans,chopped onions,bread crumbs, fresh cilantro,chopped chipotle in adobo, cumin, and Montreal steak seasoning. Form into 4 patties.
Place on greased grill or broiler rack.
Grill 4 minutes, turning once.
Top with 1 cup shredded mexican cheese, divided. ( or 1 cup Shredded soy cheese)and 1/2 cup salsa.
Cook one minute. Serve on toasted multi grain.
hamburger buns or multi grain bread.