Ingredients
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1 (3 ounce) package lemon Jell-O gelatin
2 (3 ounce) packages lime Jell-O gelatin
2 tablespoons fresh lime juice
1 (13 ounce) can coconut milk (or juice)
2 cups coconut rum
2 1/4 cups water
1 cup whipping cream (in a spray can)
Preparation
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Bring water to the boil & remove from heat.
In a large bowl, combine the 3 Jello packages. Slowly add the hot water, then the coconut milk/juice & lime juice. (You put the lime in the coconut & mix it all together). Wait 3 - 4 mins & then stir in the rum.
Pour into individual serving sized or plastic shot glasses & chill.
Spray shots with whipping cream, if preferred, before serving.
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