Jarlsberg Cheese Dip - cooking recipe

Ingredients

2 cups chopped onions
2 cups mayonnaise
2 cups shredded jarlsberg cheese

Preparation

Mix all together thoroughly& place (uncovered) in rectangular glass baking dish.
Bake at 350 degrees for 20 minutes or until it starts to brown and bubble.
Serve with baguette bread slices.
Best made a day ahead, refrigerated, and then reheated in microwave oven or regular oven.