Cavender'S Roasted Chicken - cooking recipe

Ingredients

1 whole chicken
1 tablespoon Cavenders All Purpose Greek Seasoning
1/2 cup chicken stock

Preparation

Pour chicken stock into roaster or whatever baking dish you are using.
Liberally cover the chicken in Cavender's Greek Seasoning.
Place chick in the roaster/dish with the chicken broth.
Cover the chicken with a lid or aluminum foil.
Cook in the oven at 350 degrees F for 3 hours.
2 hours of cook-time is acceptable, but the meat will literally fall off the bone after 3.
Enjoy!