Ranch Dressing - Low Salt - cooking recipe

Ingredients
    2/3 cup no-salt-added buttermilk (not powdered)
    2 tablespoons light mayonnaise
    2 tablespoons light sour cream (your favorite brand)
    1 tablespoon chopped flat leaf parsley
    1 tablespoon finely chopped fresh basil or 1 teaspoon dried basil
    1 teaspoon finely minced garlic
    1 teaspoon mustard powder
    1/2 teaspoon onion powder
    1/8 teaspoon celery seed
    1/8 teaspoon ground black pepper
    1 dash dried thyme or 1 dash dill weed
Preparation
    Mix all ingredients together well, and refrigerate until well chilled (at least 1 hour). If you can chill it for 24 hours before using it, the flavors will have longer to meld.

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