Danish Beer Bread (Ollebrod) Abm - cooking recipe

Ingredients

3/4 teaspoon active dry yeast (1/2)
2 2/3 cups bread flour (1 3/4)
3/4 cup rye flour (1/2)
3/4 teaspoon salt (1/2)
3 tablespoons molasses (2)
3/4 cup water (1/2)
1/3 cup beer (1/4)

Preparation

Add all ingredients to bread machine in the order recommended by its manufacturer.
Process on the basic bread cycle.