Grilled Sausage Tacos - cooking recipe

Ingredients

1 (14 ounce) package sausage, cut in half crosswise and lengthwise
1 yellow pepper, sliced
1 red pepper, sliced
1 onion, sliced
1 tablespoon olive oil
6 flour tortillas

Preparation

Heat grill to medium high.
Grill your sausage for about 6-8 minutes each side until you get a nice char.
Toss peppers and onions with olive oil, salt, and pepper.
Grill for about 4 minutes or so per side, being careful not to burn.
Place sausage and peppers in a warm flour tortilla and top with toppings of choice.