Garlic Herb Cream Cheese For Bagels - cooking recipe

Ingredients
    16 ounces cream cheese, softened (light works just as well)
    2 tablespoons minced green onions (white and green parts)
    2 tablespoons fresh minced dill
    2 tablespoons fresh minced parsley
    2 teaspoons minced garlic
    2 tablespoons milk
    1/2 teaspoon salt
Preparation
    Place all ingredients and mix with an electric mixer (Kitchen Aid style works great!).
    Blend well.
    Place in serving bowl.
    Serve with bagels.

Leave a comment