Haystacks - cooking recipe

Ingredients

2 (11 ounce) bags butterscotch chips
1 (5 ounce) can chow mein noodles
1 1/2 cups peanuts (cocktail)

Preparation

Place chow mein noodles in a plastic bag and crush into smaller pieces.
Place butterscotch chips in a bowl and microwave for 1 minute and 10 seconds. Remove and stir.
Add chow mein noodles and peanuts.
Working fast, place a heaping teaspoon of mixture onto wax paper. Let harden and cool. (I use wax paper on a cookie sheet and then place in refrigerator for cooling.) Store in air-tight container.
Enjoy!