Easy Pimento Cheese - cooking recipe

Ingredients

3 ounces cream cheese, softened
1 cup sharp cheddar cheese, grated
1 cup monterey jack cheese, grated
2/3 cup mayonnaise
4 tablespoons chopped pimiento
1 teaspoon onion, grated (optional)
3/4 teaspoon black pepper
1/4 teaspoon salt
1/4 teaspoon garlic powder

Preparation

Put cream cheese in mixer and beat till cream cheese is fluffy.
Add remaining ingredients and mix until well incorporated.
Put in storage bowl and refrigerate for at least 2 hours, before serving. (to allow flavors to \"meld\" together.
Serve with your favorite cracker or breads.