Momo'S Famous Crock Pot Ribs - cooking recipe

Ingredients
    1 1/2 cups marmalade
    1/2 cup ketchup
    3 tablespoons soya sauce
    3/4 cup barbecue sauce (preferably Bull's Eye bold or hickory)
    1 teaspoon garlic powder
    1 teaspoon chili powder
    1/2 cup packed brown sugar
    1 cup water
    3 lbs ribs
Preparation
    In a bowl mix all of the ingredients except the water and ribs.
    Reserve 1 cup of the sauce and refrigerate.
    Mix in the water to the rest of the sauce.
    Place ribs in crock pot and cover with sauce.
    Cook on low for 8-10 hours.
    When done cooking preheat oven on broil.
    Place ribs on foil lined cooking sheet.
    Baste with the reserve sauce and put in the oven for 10-15 minutes until just a bit crispy. Make sure you have a lot of paper towels. Enjoy.

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