Apple Habanero Salsa - cooking recipe

Ingredients

2 apples (sweet ones are best, i.e. not Granny Smiths)
2 habaneros, washed and de-seeded
1/2 red onion
1 tablespoon fresh cilantro
1 lime, juice of
salt

Preparation

Dice the apples into fairly small pieces.
Run the habaneros, onion, a little lime zest, and cilantro through the food processor, with lime juice.
Toss this with the apple pieces, and more lime juice to get the right consistency.
Salt to taste.