Zucchini Squash And Eggs - cooking recipe

Ingredients

2 medium zucchini
1 large vidalia onion
8 eggs
2 tablespoons olive oil
1 garlic clove
2 tablespoons parmesan cheese (optional)

Preparation

Chop zucchini, onion and garlic.
Heat olive oil over medium heat, add onions. Cook until slightly browned or soft.
Add zucchini, cook for about 4 minutes.
Add garlic, stirring frequently until fragrant, about 3 more minutes.
Add whisked eggs, stirring frequently until scrambled.
Top with Parmesean cheese, stir and serve! Salt and pepper to taste if necessary.