Zesty Baked Eggs - cooking recipe

Ingredients

1/3 cup mayonnaise
1/4 teaspoon salt
1/2 cup milk
1/8 teaspoon pepper
1/2 teaspoon paprika
1/2 teaspoon Worcestershire sauce
1 cup grated sharp cheddar cheese
8 eggs

Preparation

Combine mayonnaise and seasonings in a medium sized pot or pan.
Gradually add milk stirring, after each addition until smooth.
Add cheese and cook over low heat until cheese is melted.
Pour 2 Tbsp of the sauce into each of 4 individual greased custard cups or small sized ramekins. Break 2 eggs into each dish. Top with remaining sauce.
Place in 9 X 13 casserole dish and add boiling water to the casserole dish to about 1/3 to 1/2 full.
Bake 15 minutes or until eggs are of desired consistency.